Food Grain
Food Grain: A cereal crop used as food for humans, e.g., wheat, barley, or rye. Properly managing food grains ensures high-quality food production and marketability.
Food Grain: A cereal crop used as food for humans, e.g., wheat, barley, or rye. Properly managing food grains ensures high-quality food production and marketability.
Castor Oil: An oil derived from the seeds of the castor oil plant (Ricinus communis), used as a common purgative for fowls and calves. Understanding the uses of castor oil helps farmers manage animal health and provide natural remedies.
wet mash: Mash feed mixed with water. Using wet mash can improve feed palatability and nutrient intake for livestock.
bulbil: A small bulb that forms on a plant. Managing bulbils supports successful propagation and crop productivity.
Roman: A breed of white goose, now quite rare. Raising Roman geese helps farmers preserve rare breeds and diversify farm produce.
algicide: A substance used to kill algae. Using algicides helps farmers manage algae growth in water sources and maintain water quality for irrigation and livestock.
Lima Bean: Lima bean is the same as butter bean. Growing lima beans can provide farmers with a nutritious and marketable crop.
dry matter intake: The amount of feed that an animal consumes or requires, discounting its water content. Abbr DMI. Understanding dry matter intake helps farmers ensure their animals receive the necessary nutrients for growth and production.
parsley piert: A common weed (Aphanes arvensis) affecting winter cereals. Also called lambs foot. Effective weed management ensures healthy crop growth and higher yields.
optimum: Referring to the point at which the condition or amount of something is the best. Understanding optimum conditions for crop and livestock production can enhance yields and quality. Farmers can benefit from precise management of environmental factors, inputs, and practices to achieve optimal results.