Globe

globe: A ball-shaped vegetable such as the globe artichoke or a variety of mangel. Growing globe-shaped vegetables can diversify farm products and provide additional income.

Groom

groom: A groom is a person who looks after horses. Proper grooming ensures horse health and well-being, supporting equestrian activities and farm operations.

Gr

gr: Grain. Knowing grain types and their uses helps farmers produce crops that meet market demands and optimize storage and processing methods.

Green Tea

green tea: Green tea is tea where the leaves are heated to prevent fermentation. Cultivating green tea provides a high-value crop, meeting consumer demand for healthy beverages and enhancing farm profitability.

Genetics

genetics: The study of the way in which the characteristics of an organism are inherited. Understanding genetics allows farmers to implement effective breeding programs, enhancing the quality and productivity of their livestock and crops.

Guinea Corn

guinea corn: Guinea corn is sorghum, a versatile crop used for food, fodder, and industrial products. Growing guinea corn diversifies farm production and meets market demands for cereals.

Grafting

grafting: The process of joining two plants together so that they grow as one. Grafting can improve plant health, increase yields, and produce new plant varieties.

Gangrene

gangrene: A condition in which tissues die and decay, as a result of bacterial action, because the animal has lost blood supply to the affected part of the body through injury. Serious rot affecting potato tubers. Caused by fungi, it spreads in storage. Recognizing and managing gangrene can prevent severe losses in livestock and crops.

Government Agencies

government agencies: Government agencies provide specialist advice for farmers, such as ADAS in the UK. Utilizing these resources helps farmers adopt best practices, improve efficiency, and comply with regulations.