Month: May 2015

Parasite

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parasite: A plant or animal which lives on or inside another organism, the host, and derives its nourishment and other needs from it. Managing parasites is crucial for maintaining livestock health and preventing disease outbreaks.

Tomato

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tomato: An important food crop that produces a round fruit with a bright red skin and pulpy flesh with many seeds. The ripe fruit is used in salads and many cooked dishes, and also pressed to make juice and sauces. Large quantities are also canned. Growing tomatoes can provide a reliable income and meet market demand for fresh produce.

Wood

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wood: Wood refers to the hard tissue of trees used for construction and fuel. Farmers can grow and harvest wood for use as building material or biomass, adding another income source.

Hack

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hack: 1. A riding horse 2. A horse let out to hire. To ride a horse, especially to ride a horse to a show, as opposed to taking the horse in a box. Horses used for hacking can be a source of income for farmers through rentals or participation in local shows and events.

Fancy Breed

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Fancy Breed: A breed reared for decoration or show rather than produce. These breeds add diversity to farming and can be a source of income through shows and exhibitions.

Fermentation

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Fermentation: The process whereby carbohydrates are broken down by enzymes from yeast, producing heat and alcohol. Proper fermentation techniques are essential for producing high-quality silage and other products.

Soil Humus

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The dark, organic material formed from the decomposition of plant and animal residues in the soil. Soil humus improves soil structure, nutrient availability, and water retention. For example, increasing soil humus through compost application and organic farming practices to enhance soil health and crop productivity.

Shade

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shade: A place sheltered from direct sunlight. Farmers benefit from providing shade to protect crops and livestock from excessive heat and sun exposure.

Ham

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ham: 1. The thigh of the back leg of a pig 2. Meat from this part of the pig, usually cured in brine and dried in smoke. Producing high-quality ham can be a valuable product for farmers to market and sell.

Oxygenate

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oxygenate: Treating blood with oxygen. Proper oxygenation is crucial for livestock health and productivity. Farmers can benefit from ensuring adequate ventilation and air quality in barns to support animal well-being and performance.