Disinfectant

disinfectant: A substance which removes harmful organisms such as bacteria, viruses, or fungi from a place or an object by cleaning it. Proper use of disinfectants is essential for maintaining farm hygiene and preventing disease outbreaks. Farmers should select the appropriate disinfectant for their needs and use it according to label instructions. Understanding the benefits and applications of disinfectants will aid in effective disease management and improved farm productivity.

Hydrostatic Pressure

hydrostatic pressure: The pressure of water that is not moving. Understanding hydrostatic pressure supports proper water management and infrastructure on the farm.

In-Field

in-field: Formerly, the field nearest the farmstead, regularly manured and cultivated. In-fields are still preserved on some hill farms. Helps farmers manage land use and cultivation practices.

Hand Collection

hand collection: Hand picking of fruit such as bananas or peaches. Hand collection ensures gentle handling of delicate fruits, reducing damage and increasing marketable yield.

Fibre

Fibre: A long narrow plant cell with thickened walls that forms part of a plant’s supporting tissue, especially in the outer region of a stem. Fibre is also a hair, e.g., of a rabbit or goat. High-fibre crops and products provide valuable resources for agriculture and industry.

Cayenne Pepper

Cayenne Pepper: A plant (Capsicum frutescens) producing a pungent red pepper from ground dried pods. Growing cayenne peppers provides a specialty crop for culinary use, enhancing farm product diversity.

Trail

trail: A path or track. Creating and maintaining trails can improve farm access and support tourism and educational activities.

Silks

silks: The long thin styles of the female flowers of the maize plant. Farmers benefit from understanding maize silks for effective pollination and crop management.

Rock

rock: A solid mineral substance that forms the outside crust of the Earth. Understanding rock formations helps farmers manage soil health and optimize crop production.

Inbred

inbred: Resulting from inbreeding. Helps farmers understand the genetic implications of breeding practices.