Sustainable Development Commission: an independent body which advises the UK government on ethical considerations in environmental, social, and economic development. Engaging with advisory bodies like the Sustainable Development Commission ensures support for ethical and sustainable agricultural practices.
interculture: The practice of mixed cropping, where two or more different crops are grown together on the same area of land. Helps farmers manage crop diversity and soil health.
Ladybird: Ladybird is a beetle of the Coccinellidae family, which is useful to the farmer because it feeds on aphids which would damage plants if they were not destroyed. (NOTE: The US term is ladybug.) Encouraging ladybirds can be a natural pest control method, reducing the need for chemical pesticides.
estate: 1. A rural property consisting of a large area of land and a big house. 2. A plantation. Managing estates effectively helps farmers optimize land use and productivity.
spp.: abbreviation species (plural) (NOTE: The singular is sp.). Understanding species classifications helps farmers manage biodiversity and select appropriate crops and livestock for their specific conditions.
mayweed: one of a group of weeds which affect cereals (Chamomilla spp, Anthemis spp, Matricaria spp). The weeds affect winter crops and vegetables, and are found on headlands. They can cause considerable problems to machinery. Also called dogdaisy, wild chamomile. Managing mayweed infestations can help farmers protect their crops and ensure better yields.
The approaches used to sell food products online, including website design, digital marketing, and order fulfillment. For example, implementing food product e-commerce strategies to reach a broader audience and increase online sales.
The process of gathering and analyzing information about consumers, competitors, and market trends to inform business strategies. Market research helps farmers identify opportunities and make informed decisions. For example, researching consumer preferences for organic produce to guide production and marketing efforts.
Cloche: A covering of either glass or plastic used to protect seedbeds. Using cloches helps farmers extend growing seasons and protect young plants from adverse weather conditions.
Chlorinator: An apparatus for adding chlorine to water. Using chlorinators helps farmers manage water quality and protect crops from pathogens.