Month: February 2014

Yellowing

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yellowing: Yellowing is a condition where plant leaves turn yellow, often due to nutrient deficiency. Proper nutrient management helps farmers prevent yellowing and maintain healthy crops.

Colonisation

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Colonisation: Colonisation /k?l?nai zei?(?)n/, colonization noun the act of colonising a place Islands are particularly subject to colonisation by species of plants or animals introduced by people. Managing colonisation helps control invasive species and protect native ecosystems.

Hank

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hank: Wool which has been spun into a thread and coiled into a loop for convenience. A hank is 560 yards long. Using wool hanks helps in the efficient storage and handling of spun wool, making it easier for farmers to process and sell.

HGHG

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HGHG: Abbreviation for heavy grains. Growing heavy grains can provide valuable food and feed resources for farmers.

Livestock Housing

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Structures and facilities used to house and shelter livestock. Livestock housing includes barns, pens, and shelters designed to provide comfort and protection. For instance, building a barn to provide shelter for dairy cows during the winter.

Power Take-Off

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power take-off: A mechanism providing power to drive field machines from a tractor. Abbr p.t.o. Helpful content: The power take-off is a critical component for operating various farm machinery. Understanding its use and maintenance ensures efficient operation of equipment like mowers, balers, and harvesters, improving farm productivity.

Plantain

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plantain: A name given to various types of banana, used for cooking and brewing. It has a lower sugar content than dessert bananas. Helpful content: Plantains are a versatile crop that can provide additional income for farmers. They are used in a variety of culinary dishes and can be processed into products like chips and flour, expanding market opportunities.

Organ Meats

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Edible internal organs of animals, including liver, heart, kidneys, and tongue. Organ meats are valued for their rich flavor and nutritional content. For example, producing organ meats for culinary dishes and health-conscious consumers.

Transplanter

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transplanter: A machine for transplanting seedlings, especially used for planting brassicas. Using transplanters can enhance planting efficiency and ensure uniform crop growth.

Basal Metabolism

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basal metabolism: Energy used by a body at rest. Understanding basal metabolism aids farmers in planning diets that meet the energy needs of their livestock.