Admin The digital tools used to schedule and manage appointments, meetings, and events, including shared calendars, reminders, and synchronization features. For example, using food product online calendars to coordinate schedules and improve time management.
dew claw: A rudimentary fifth digit found on the heels of dogs, pigs, and cattle. Dew claws should be monitored for health issues such as injury or infection. Farmers should implement proper care and management practices to ensure the well-being of animals with dew claws. Understanding the anatomy and function of dew claws can aid in effective livestock management.
genetically modified: Referring to an organism that has received genetic material from another in a laboratory procedure, leading to a permanent change in one or more of its characteristics. Abbr: GM. Genetic modification can enhance crop yields, pest resistance, and nutritional value.
BASIS: A scheme for registering distributors of chemicals used to protect crops. Ensuring BASIS registration helps farmers source safe and approved agrochemicals.
overfertilisation: The application of too much fertiliser to land. Excessive fertilisation can lead to nutrient runoff and environmental pollution. Farmers can benefit from precision fertilisation techniques to apply the right amount of nutrients based on soil and crop needs, ensuring efficient use and minimizing environmental impact.
turnip-rooted cabbage: Same as kohlrabi. Growing turnip-rooted cabbage can provide diverse and nutritious crops for livestock feed and human consumption.
REPFEDs: Abbreviation for refrigerated processed foods of extended durability. Producing REPFEDs allows farmers to add value to their products and reach broader markets.
miscanthus: a plant related to sugar cane that is grown for use as a fuel. Also called elephant grass. Growing miscanthus can provide farmers with a renewable energy source, contributing to environmental sustainability and economic stability.
The study and application of genetic principles to improve dairy cattle traits such as milk production, health, and longevity. For instance, using genomic selection to enhance dairy herd genetics and achieve better performance.
vCJD: Abbreviation for variant CJD. Understanding and preventing vCJD can protect livestock health and public safety.