Admin pony-trekking: A recreational activity where people hire ponies to ride along country paths, now sometimes organized from farms as a form of diversification. Helpful content: Offering pony-trekking can diversify farm income and attract tourists. This activity promotes rural tourism, provides additional revenue streams, and allows farmers to showcase their landscapes and agricultural practices.
The measurement of the fat layer over the back, usually at the 12th rib. Back fat thickness is used to assess fat cover and carcass quality. For instance, monitoring back fat thickness in pigs to ensure optimal meat quality and processing efficiency.
rearer: A person who rears livestock. Skilled rearers are crucial for maintaining healthy and productive animal populations on farms.
Scottish halfbreed: A crossbred type of sheep obtained by using a Border Leicester ram on a Cheviot ewe. They are used widely in lowland Britain. Farmers benefit from raising Scottish halfbreeds for their adaptability and efficient meat and wool production.
gourd: A gourd is the fruit of a trailing or climbing plant, cultivated for ornamental purposes or as utensils. Growing gourds diversifies farm products, providing additional income sources.
stone: a single small piece of rock; a hard endocarp that surrounds a seed in a fruit such as a cherry. Properly managing stones in fields and crops ensures healthy plant growth and efficient farm operations.
bottom land: Fertile, low-lying land along a river. Managing bottom land supports productive agriculture and prevents soil erosion.
isotherm: A line on a map linking points of equal temperature. Helps farmers understand temperature patterns.
The process of developing and implementing a strategic plan for farm operations, including goals, resources, and financial projections. For example, creating a farm business plan to guide decision-making and achieve long-term success.
triticale: A new cereal hybrid of wheat and rye. It combines the yield potential of wheat with the winter hardiness and resistance to drought of rye. Increasingly used in the UK, triticale replaces winter and spring feed barleys. It has a high level of disease resistance and a reduced demand for chemical fertiliser. Growing triticale can enhance crop diversity and improve resilience to environmental stresses.