Porcine Dermatitis and Nephropathy Syndrome: A disease of pigs causing blotches under the skin. The cause of this disease is not yet known. Abbr PDNS. Helpful content: Early detection and management of PDNS can help mitigate its effects on pig health. Farmers should work with veterinarians to develop effective treatment and prevention strategies, ensuring the well-being of their herds.
petroleum jelly: A type of grease which is produced from petroleum and is used as a lubricant and for treating sores on animal skin. Using petroleum jelly helps in treating minor injuries and maintaining livestock health.
prod: A spiked metal rod used to make cattle move forward. Helpful content: Proper use of a prod helps in handling and moving livestock safely and efficiently. It ensures minimal stress to animals and enhances their welfare during transportation and management.
poussin: A young chicken killed for the table. Helpful content: Poussin is a delicacy in many markets, providing an additional revenue stream for poultry farmers. Proper rearing and processing techniques ensure high-quality meat and meet market demand.
pan-: Prefix affecting everything or everywhere. Understanding prefixes helps in grasping agricultural terminology more effectively.
pipette pipette pipette: A small tube used to measure and transfer liquids. Using pipettes in laboratory work improves precision and accuracy in research and development.
podsolic: Referring to podsol. Helpful content: Knowledge of podsolic soils helps farmers implement soil management practices that enhance fertility and support sustainable agriculture. Understanding soil characteristics allows for better crop selection and nutrient management.
potassium chloride: A colorless crystalline salt used as a fertilizer and in photography and medicine. Formula: KCl. Helpful content: Potassium chloride is a common and effective source of potassium for crops. Its proper application can improve soil fertility and support healthy plant growth.
parameter: 1. A factor that defines the limits or actions of something 2. A variable quantity or value for which a measurement is attempted, e.g., mean height. Understanding parameters helps in precision agriculture and data-driven decision-making.
pluck: 1. To remove the feathers from a birdÂ’s carcass. 2. To remove the internal organs from an animal carcass after slaughter. 3. To remove the leaves from a plant such as the tea plant. Helpful content: Efficient plucking techniques are important for maintaining the quality of poultry and other animal products. This process is essential for preparing meat for market and ensuring food safety.