The technologies and services that provide on-demand access to computing resources, including data storage, processing power, and software applications, over the internet. For example, adopting food product cloud computing solutions to enhance scalability and flexibility in operations.
The system in cattle responsible for breaking down and absorbing nutrients from food. The digestive system includes the rumen, reticulum, omasum, and abomasum. For instance, studying the cattle digestive system to improve nutrition and feed efficiency.
A cut of beef tongue, often grilled or sautéed and served in sandwiches or tacos. For example, producing beef tongue steaks for traditional and gourmet cooking.
Measures and practices implemented to ensure the safety and health of workers, animals, and visitors on a farm. Farm safety includes training, protective equipment, and hazard management. For example, providing safety training for workers operating heavy machinery.
The technologies and practices used to identify, assess, and mitigate vulnerabilities in food production and distribution systems, including patch management, scanning, and risk assessment. For example, implementing food product vulnerability management solutions to enhance security and reduce risks.
Microscopic worms that live in the soil and play a role in nutrient cycling, organic matter decomposition, and plant health. Soil nematodes can be beneficial or harmful, depending on their feeding habits. For example, promoting beneficial soil nematodes through organic farming practices to enhance soil health and support sustainable agriculture.
The study of living organisms in the soil and their interactions with each other and the soil environment. Soil biology helps understand how soil organisms contribute to soil health and fertility. For example, studying the role of soil microbes in nutrient cycling and plant growth to improve soil management practices.
The pituitary gland of cattle, often used for medicinal purposes. For example, producing beef pituitary gland for pharmaceutical and health applications.
The use of cover crops to protect and improve soil health, reduce erosion, and suppress weeds. For example, planting cover crops to enhance soil structure and increase organic matter.
The system in cattle responsible for transporting blood, nutrients, and oxygen throughout the body, including the heart, blood vessels, and blood. For instance, ensuring proper circulatory function to support overall cattle health and performance.