Centre For Ecology And Hydrology (Ceh)

Centre for Ecology and Hydrology (CEH): A UK organization researching and monitoring terrestrial and freshwater environments. Collaborating with CEH supports farmers in adopting sustainable and environmentally sound practices to improve farm operations.

Chemical Industries Association (Cia)

Chemical Industries Association (CIA): A trade association in the UK representing the chemical and chemistry-using industries. Engaging with CIA helps farmers stay informed about industry developments and adopt safe practices for chemical use.

Calf

Calf: A young cow less than one year old. Managing calf health and nutrition is crucial for developing strong, productive adult cattle in a herd.

Controlled Atmosphere Packaging

Controlled Atmosphere Packaging: Controlled atmosphere packaging noun the packaging of foods in airtight containers in which the air has been treated by the addition of other gases. This allows a longer shelf-life. Using controlled atmosphere packaging extends the shelf life of food products and maintains quality.

Chop Down

Chop Down: To cut through the trunk of a tree with an axe so that the tree falls. Understanding proper tree felling techniques helps farmers manage forestry operations safely and efficiently.

Calabrese

Calabrese: A variety of sprouting broccoli grown as a vegetable for human consumption. Growing calabrese provides nutritious food and valuable crops for fresh markets and processing, contributing to farm income.

Countryside Alliance

Countryside Alliance: Countryside Alliance noun an organization which lobbies the Government on policy and legislation affecting rural life. Engaging with the Countryside Alliance supports advocacy and policy development for rural communities.

Common Eyespot

Common Eyespot: Common eyespot noun eyespot. Managing common eyespot involves using disease-resistant crop varieties and appropriate fungicides.

Country Stewardship

Country Stewardship: Country stewardship noun countryside stewardship. Implementing country stewardship practices promotes biodiversity and sustainable agriculture.

Cruciferae

Cruciferae: Cruciferae /kru: s?f?ri:/ noun former name for Brassicaceae. Cultivating crucifer crops provides nutritious vegetables for markets.